{"id":77583,"date":"2023-04-25T15:33:56","date_gmt":"2023-04-25T19:33:56","guid":{"rendered":"https:\/\/abitibi-temiscamingue.org\/temps-des-sucres-eden-rouge\/"},"modified":"2025-03-03T10:45:08","modified_gmt":"2025-03-03T15:45:08","slug":"sugar-season-eden-rouge","status":"publish","type":"post","link":"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/","title":{"rendered":"L\u2019\u00c9den Rouge \u2013 When Maple Syrup Meets Creativity"},"content":{"rendered":"\n<p><br>It\u2019s true that Abitibi-T\u00e9miscamingue isn\u2019t known for its maple groves, as they are quite rare in the region. However, what the region is known for is the ingenuity and creativity of its people. <a class=\"ek-link\" href=\"https:\/\/abitibi-temiscamingue.org\/en\/attractions\/leden-rouge\/\">L\u2019\u00c9den Rouge<\/a> is a perfect example of this spirit, particularly with its absolutely DELICIOUS sugar season menu!<br><br>For those seeking a unique sugar season experience, L\u2019\u00c9den Rouge is the ideal destination.<\/p>\n\n\n\n<div style=\"height:30px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-l-eden-rouge-a-family-affair\">L\u2019\u00c9den Rouge: A Family Affair<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<figure data-wp-context=\"{&quot;imageId&quot;:&quot;6a227e2c650bc&quot;}\" data-wp-interactive=\"core\/image\" class=\"wp-block-image size-large wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"879\" height=\"1024\" data-wp-class--hide=\"state.isContentHidden\" data-wp-class--show=\"state.isContentVisible\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on-async--click=\"actions.showLightbox\" data-wp-on-async--load=\"callbacks.setButtonStyles\" data-wp-on-async-window--resize=\"callbacks.setButtonStyles\" src=\"https:\/\/abitibi-temiscamingue.org\/wp-content\/uploads\/2023\/02\/travailler-l'eden-rouge-scaled-aspect-ratio-474-552-879x1024.jpg\" alt=\"\" class=\"wp-image-49811\" style=\"object-fit:cover\" srcset=\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/02\/travailler-l&#039;eden-rouge-scaled-aspect-ratio-474-552-879x1024.jpg 879w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/02\/travailler-l&#039;eden-rouge-scaled-aspect-ratio-474-552-258x300.jpg 258w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/02\/travailler-l&#039;eden-rouge-scaled-aspect-ratio-474-552-768x895.jpg 768w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/02\/travailler-l&#039;eden-rouge-scaled-aspect-ratio-474-552-17x20.jpg 17w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/02\/travailler-l&#039;eden-rouge-scaled-aspect-ratio-474-552-1318x1536.jpg 1318w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/02\/travailler-l&#039;eden-rouge-scaled-aspect-ratio-474-552.jpg 1703w\" sizes=\"auto, (max-width: 879px) 100vw, 879px\" \/><button\n\t\t\tclass=\"lightbox-trigger\"\n\t\t\ttype=\"button\"\n\t\t\taria-haspopup=\"dialog\"\n\t\t\taria-label=\"Enlarge\"\n\t\t\tdata-wp-init=\"callbacks.initTriggerButton\"\n\t\t\tdata-wp-on-async--click=\"actions.showLightbox\"\n\t\t\tdata-wp-style--right=\"state.imageButtonRight\"\n\t\t\tdata-wp-style--top=\"state.imageButtonTop\"\n\t\t>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewBox=\"0 0 12 12\">\n\t\t\t\t<path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\" \/>\n\t\t\t<\/svg>\n\t\t<\/button><figcaption class=\"wp-element-caption\">Chef Ang\u00e8le-Ann Guimond, L&#8217;\u00c9den Rouge.<\/figcaption><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<p>Nestled in the heart of Saint-Bruno-de-Guigues in T\u00e9miscamingue, L\u2019\u00c9den Rouge is a family-run business that grows a beautiful variety of vegetables, herbs, and fruits. In Abitibi-T\u00e9miscamingue, it\u2019s the perfect place to celebrate sugar season!<\/p>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:26px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-fresh-creations\">Fresh Creations<\/h2>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-is-layout-9d6595d7 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:33.33%\">\n<p>A portion of these fresh ingredients is transformed on-site into delightful dishes for the country-style table.<br><br>Credit for these succulent creations goes to Chef Ang\u00e8le-Ann Guimond.<br><br>Even better, you can enjoy your meal on-site, in an enchanting setting! The sugar season at L\u2019\u00c9den Rouge is nothing like a traditional sugar shack experience.<br><\/p>\n\n\n\n<p>For this special time of year, Ang\u00e8le-Ann crafts a five-course menu inspired by seasonal flavors. The chef uses maple syrup from La Siropi\u00e8re, a business in Duhamel-Ouest.<\/p>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"flex-basis:66.66%\">\n<figure class=\"wp-block-gallery aligncenter has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure data-wp-context=\"{&quot;imageId&quot;:&quot;6a227e2c65dd1&quot;}\" data-wp-interactive=\"core\/image\" class=\"wp-block-image size-large wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-wp-class--hide=\"state.isContentHidden\" data-wp-class--show=\"state.isContentVisible\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on-async--click=\"actions.showLightbox\" data-wp-on-async--load=\"callbacks.setButtonStyles\" data-wp-on-async-window--resize=\"callbacks.setButtonStyles\" data-id=\"55453\" src=\"https:\/\/abitibi-temiscamingue.org\/wp-content\/uploads\/2023\/04\/eden rouge casucre6-768x1024.jpg\" alt=\"\" class=\"wp-image-55453\" srcset=\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre6-768x1024.jpg 768w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre6-225x300.jpg 225w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre6-15x20.jpg 15w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre6.jpg 960w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><button\n\t\t\tclass=\"lightbox-trigger\"\n\t\t\ttype=\"button\"\n\t\t\taria-haspopup=\"dialog\"\n\t\t\taria-label=\"Enlarge\"\n\t\t\tdata-wp-init=\"callbacks.initTriggerButton\"\n\t\t\tdata-wp-on-async--click=\"actions.showLightbox\"\n\t\t\tdata-wp-style--right=\"state.imageButtonRight\"\n\t\t\tdata-wp-style--top=\"state.imageButtonTop\"\n\t\t>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewBox=\"0 0 12 12\">\n\t\t\t\t<path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\" \/>\n\t\t\t<\/svg>\n\t\t<\/button><figcaption class=\"wp-element-caption\">L\u2019\u00c9den Rouge\u2019s version of &#8220;Oreilles de crisse&#8221; (Crispy Pork Rinds) <br>Cr\u00e9dit : Claudine Gagn\u00e9<\/figcaption><\/figure>\n\n\n\n<figure data-wp-context=\"{&quot;imageId&quot;:&quot;6a227e2c6656d&quot;}\" data-wp-interactive=\"core\/image\" class=\"wp-block-image size-large wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-wp-class--hide=\"state.isContentHidden\" data-wp-class--show=\"state.isContentVisible\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on-async--click=\"actions.showLightbox\" data-wp-on-async--load=\"callbacks.setButtonStyles\" data-wp-on-async-window--resize=\"callbacks.setButtonStyles\" data-id=\"55466\" src=\"https:\/\/abitibi-temiscamingue.org\/wp-content\/uploads\/2023\/04\/eden rouge casucre7-768x1024.jpg\" alt=\"\" class=\"wp-image-55466\" srcset=\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre7-768x1024.jpg 768w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre7-225x300.jpg 225w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre7-15x20.jpg 15w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre7.jpg 960w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><button\n\t\t\tclass=\"lightbox-trigger\"\n\t\t\ttype=\"button\"\n\t\t\taria-haspopup=\"dialog\"\n\t\t\taria-label=\"Enlarge\"\n\t\t\tdata-wp-init=\"callbacks.initTriggerButton\"\n\t\t\tdata-wp-on-async--click=\"actions.showLightbox\"\n\t\t\tdata-wp-style--right=\"state.imageButtonRight\"\n\t\t\tdata-wp-style--top=\"state.imageButtonTop\"\n\t\t>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewBox=\"0 0 12 12\">\n\t\t\t\t<path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\" \/>\n\t\t\t<\/svg>\n\t\t<\/button><figcaption class=\"wp-element-caption\">Photo : Claudine Gagn\u00e9<\/figcaption><\/figure>\n<\/figure>\n<\/div>\n<\/div>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-tradition-but-not-just-that\">Tradition\u2026 But Not Just That!<\/h2>\n\n\n\n<p>Forget the traditional sugar shack experience when visiting L\u2019\u00c9den Rouge for the season. Ang\u00e8le-Ann reinvents classic dishes with a touch of modernity and refinement\u2014a truly refreshing take on sugar season cuisine!<\/p>\n\n\n\n<div style=\"height:28px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<figure class=\"wp-block-gallery aligncenter has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure data-wp-context=\"{&quot;imageId&quot;:&quot;6a227e2c67116&quot;}\" data-wp-interactive=\"core\/image\" class=\"wp-block-image size-large wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-wp-class--hide=\"state.isContentHidden\" data-wp-class--show=\"state.isContentVisible\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on-async--click=\"actions.showLightbox\" data-wp-on-async--load=\"callbacks.setButtonStyles\" data-wp-on-async-window--resize=\"callbacks.setButtonStyles\" data-id=\"55455\" src=\"https:\/\/abitibi-temiscamingue.org\/wp-content\/uploads\/2023\/04\/eden rouge casucre-768x1024.jpg\" alt=\"Gaufre aux fines herbes et citron, prociutto, fromage frais de la  Vache \u00e0 Maillotte, verdure et melon.\" class=\"wp-image-55455\" srcset=\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre-768x1024.jpg 768w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre-225x300.jpg 225w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre-15x20.jpg 15w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre.jpg 960w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><button\n\t\t\tclass=\"lightbox-trigger\"\n\t\t\ttype=\"button\"\n\t\t\taria-haspopup=\"dialog\"\n\t\t\taria-label=\"Enlarge\"\n\t\t\tdata-wp-init=\"callbacks.initTriggerButton\"\n\t\t\tdata-wp-on-async--click=\"actions.showLightbox\"\n\t\t\tdata-wp-style--right=\"state.imageButtonRight\"\n\t\t\tdata-wp-style--top=\"state.imageButtonTop\"\n\t\t>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewBox=\"0 0 12 12\">\n\t\t\t\t<path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\" \/>\n\t\t\t<\/svg>\n\t\t<\/button><figcaption class=\"wp-element-caption\">Herb and lemon waffle, prosciutto, fresh cheese from La Vache \u00e0 Maillotte, greens, and melon. Cr\u00e9dit : Claudine Gagn\u00e9<\/figcaption><\/figure>\n\n\n\n<figure data-wp-context=\"{&quot;imageId&quot;:&quot;6a227e2c67844&quot;}\" data-wp-interactive=\"core\/image\" class=\"wp-block-image size-large wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"1024\" data-wp-class--hide=\"state.isContentHidden\" data-wp-class--show=\"state.isContentVisible\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on-async--click=\"actions.showLightbox\" data-wp-on-async--load=\"callbacks.setButtonStyles\" data-wp-on-async-window--resize=\"callbacks.setButtonStyles\" data-id=\"55457\" src=\"https:\/\/abitibi-temiscamingue.org\/wp-content\/uploads\/2023\/04\/eden rouge casucre5-768x1024.jpg\" alt=\"\" class=\"wp-image-55457\" srcset=\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre5-768x1024.jpg 768w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre5-225x300.jpg 225w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre5-15x20.jpg 15w, https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/eden%20rouge%20casucre5.jpg 960w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><button\n\t\t\tclass=\"lightbox-trigger\"\n\t\t\ttype=\"button\"\n\t\t\taria-haspopup=\"dialog\"\n\t\t\taria-label=\"Enlarge\"\n\t\t\tdata-wp-init=\"callbacks.initTriggerButton\"\n\t\t\tdata-wp-on-async--click=\"actions.showLightbox\"\n\t\t\tdata-wp-style--right=\"state.imageButtonRight\"\n\t\t\tdata-wp-style--top=\"state.imageButtonTop\"\n\t\t>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewBox=\"0 0 12 12\">\n\t\t\t\t<path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\" \/>\n\t\t\t<\/svg>\n\t\t<\/button><figcaption class=\"wp-element-caption\">Photo : Claudine Gagn\u00e9<\/figcaption><\/figure>\n<\/figure>\n\n\n\n<div style=\"height:40px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<p>This special menu is a creative sensory experience, bringing together flavors that aren\u2019t typically found in traditional sugar season dishes. Think melon to refresh the prosciutto, or ravioli filled with a ricotta mousse, Allegretto cheese from <a class=\"ek-link\" href=\"https:\/\/abitibi-temiscamingue.org\/en\/attractions\/fromagerie-la-vache-a-maillotte\/\">Vache \u00e0 Maillotte<\/a>, and maple syrup. Tempting, isn\u2019t it?<br><br>These unique creations are an absolute must-try during sugar season at L\u2019\u00c9den Rouge!<br><\/p>\n\n\n\n<p>To experience L\u2019\u00c9den Rouge\u2019s sugar season adventure, reservations are required. <br>Events take place every Saturday and Sunday from March 8 to April 27, 2025, at 11:30 AM.<br>Follow<a href=\"https:\/\/www.facebook.com\/ledenrouge\/?locale=fr_CA\"> L\u2019\u00c9den Rouge\u2019s Facebook page<\/a> for event dates and details!<br>And if sugar season has already passed, you can still enjoy their farm-to-table summer menu\u2014a wonderful treat for food lovers and gourmets alike!<\/p>\n\n\n\n<div style=\"height:100px\" aria-hidden=\"true\" class=\"wp-block-spacer\"><\/div>\n\n\n\n<div class=\"wp-block-columns has-blue-dark-background-color has-background has-blue_dark-background-color is-layout-flex wp-container-core-columns-is-layout-c05257ab wp-block-columns-is-layout-flex\" style=\"padding-top:var(--wp--preset--spacing--60);padding-bottom:var(--wp--preset--spacing--60)\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\" style=\"padding-top:0;padding-bottom:0\"><h3 class=\"wp-block-heading\"><em>You may like these articles&#8230;<\/em><\/h3>\n  <div class=\"swiper slider-cards is-grid\" data-slides=\"\">\n    <div class=\"swiper-wrapper pb-16 md:grid md:grid-cols-3 md:gap-4\">\n              <div class=\"swiper-slide shrink-0 md:my-4\">\n          <div class=\"bg-cover bg-center bg-no-repeat w-full aspect-photo mb-4\" style=\"background-image:url('https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2024\/08\/marchepublicvaldor2019(c)christianleduc_tat (24)-1024x684.jpg')\"><\/div>\n                      <a href=\"https:\/\/atrat.lebleu.co\/en\/gourmet-treasures-abitibi-temiscamingue\/\" class=\"flex items-baseline\">\n              <p class=\"text-2xl leading-h2\">The Gourmet Treasures of Abitibi-T\u00e9miscamingue<\/p>\n              <svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"22\" height=\"13.107\" viewBox=\"0 0 22 13.107\" class=\"mb-4 ml-4\">\n                <path d=\"M15.447,0,14.059,1.387,18.272,5.6H0V7.564H18.215L14.059,11.72l1.388,1.388L22,6.554Z\" transform=\"translate(0 0)\"\/>\n              <\/svg>\n            <\/a>\n                    <p><\/p>\n        <\/div>\n              <div class=\"swiper-slide shrink-0 md:my-4\">\n          <div class=\"bg-cover bg-center bg-no-repeat w-full aspect-photo mb-4\" style=\"background-image:url('https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2024\/07\/le poste_claudine gagne_2024 (1)-1024x824.jpg')\"><\/div>\n                      <a href=\"https:\/\/atrat.lebleu.co\/en\/authentic-stay-abitibi-ouest\/\" class=\"flex items-baseline\">\n              <p class=\"text-2xl leading-h2\">Abitibi-Ouest\u00a0| Authentic stay<\/p>\n              <svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"22\" height=\"13.107\" viewBox=\"0 0 22 13.107\" class=\"mb-4 ml-4\">\n                <path d=\"M15.447,0,14.059,1.387,18.272,5.6H0V7.564H18.215L14.059,11.72l1.388,1.388L22,6.554Z\" transform=\"translate(0 0)\"\/>\n              <\/svg>\n            <\/a>\n                    <p><\/p>\n        <\/div>\n              <div class=\"swiper-slide shrink-0 md:my-4\">\n          <div class=\"bg-cover bg-center bg-no-repeat w-full aspect-photo mb-4\" style=\"background-image:url('https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/09\/claudine gagne (4)-1-1024x768.jpg')\"><\/div>\n                      <a href=\"https:\/\/atrat.lebleu.co\/en\/fall-trip-in-temiscamingue\/\" class=\"flex items-baseline\">\n              <p class=\"text-2xl leading-h2\">Fall Trip in T\u00e9miscamingue<\/p>\n              <svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"22\" height=\"13.107\" viewBox=\"0 0 22 13.107\" class=\"mb-4 ml-4\">\n                <path d=\"M15.447,0,14.059,1.387,18.272,5.6H0V7.564H18.215L14.059,11.72l1.388,1.388L22,6.554Z\" transform=\"translate(0 0)\"\/>\n              <\/svg>\n            <\/a>\n                    <p><\/p>\n        <\/div>\n          <\/div>\n    <div class=\"swiper-scrollbar\"><\/div>\n  <\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>It\u2019s true that Abitibi-T\u00e9miscamingue isn\u2019t known for its maple groves, as they are quite rare in the region. However, what the region is known for is the ingenuity and creativity of its people. L\u2019\u00c9den Rouge is a perfect example of this spirit, particularly with its absolutely DELICIOUS sugar season menu! For those seeking a unique &hellip; <a href=\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/\">Continued<\/a><\/p>\n","protected":false},"author":58,"featured_media":55465,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_editorskit_title_hidden":false,"_editorskit_reading_time":0,"_editorskit_is_block_options_detached":false,"_editorskit_block_options_position":"{}","footnotes":""},"categories":[3923],"tags":[],"post_folder":[],"class_list":["post-77583","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-local-flavours"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.3 (Yoast SEO v26.3) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>L\u2019\u00c9den Rouge \u2013 When Maple Syrup Meets Creativity - Abitibi-T\u00e9miscamingue<\/title>\n<meta name=\"description\" content=\"L&#039;\u00c9den Rouge is the perfect place to enjoy the sugar season. Taste delicious creations by Chef Ang\u00e8le-Ann Guimond.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"L\u2019\u00c9den Rouge \u2013 When Maple Syrup Meets Creativity\" \/>\n<meta property=\"og:description\" content=\"L&#039;\u00c9den Rouge is the perfect place to enjoy the sugar season. Taste delicious creations by Chef Ang\u00e8le-Ann Guimond.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/\" \/>\n<meta property=\"og:site_name\" content=\"Abitibi-T\u00e9miscamingue\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Abitibi.Temiscamingue\" \/>\n<meta property=\"article:published_time\" content=\"2023-04-25T19:33:56+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-03-03T15:45:08+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/ledenrougehiver2019christianleduc_tat%20(37).jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1335\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Claudine Gagn\u00e9\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Claudine Gagn\u00e9\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/\"},\"author\":{\"name\":\"Claudine Gagn\u00e9\",\"@id\":\"https:\/\/atrat.lebleu.co\/en\/#\/schema\/person\/308573b2b42da29c2a4ad5dca3d08e66\"},\"headline\":\"L\u2019\u00c9den Rouge \u2013 When Maple Syrup Meets Creativity\",\"datePublished\":\"2023-04-25T19:33:56+00:00\",\"dateModified\":\"2025-03-03T15:45:08+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/\"},\"wordCount\":413,\"publisher\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/#organization\"},\"image\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/ledenrougehiver2019christianleduc_tat (37).jpg\",\"articleSection\":[\"Local flavours\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/\",\"url\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/\",\"name\":\"L\u2019\u00c9den Rouge \u2013 When Maple Syrup Meets Creativity - Abitibi-T\u00e9miscamingue\",\"isPartOf\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/atrat.lebleu.co\/en\/sugar-season-eden-rouge\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/atrat.lebleu.co\/wp-content\/uploads\/2023\/04\/ledenrougehiver2019christianleduc_tat (37).jpg\",\"datePublished\":\"2023-04-25T19:33:56+00:00\",\"dateModified\":\"2025-03-03T15:45:08+00:00\",\"description\":\"L'\u00c9den Rouge is the perfect place to enjoy the sugar season. 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